Starting Wage: $16.33/Hour
GENERAL PURPOSE
Performs a variety of entry level technical duties as needed to provide residential support, skills training and case management services to adult and youth client in Mental Health and Substance Use Disorders programs.
SUPERVISION RECEIVED
Works under the general supervision of the Program Manager and direct supervision of the Team Leader
SUPERVISION EXERCISED
None
PERFORMANCE EXPECTATIONS
MINIMUM QUALIFICATIONS
1. Education and Experience
A. High School Diploma or GED; one to two years of college education in psychology, social work or related field is preferred,
AND
B. Three to six months experience working in a social service program preferred,
OR
C. Equivalent combination or education and related experience.
D. Able to pass background check (BCI) for work with vulnerable populations.
2. Required Knowledge, Skills, and Abilities
A. Some knowledge of substance use disorders and treatment programs; some knowledge of community and regional resources engaged in social problem solving; some knowledge of personal financial management; some knowledge of practical consumer buying practices.
B. Ability to: develop effective professional working relationships with co-workers, supervisors, clients, and the public; to communicate effectively, verbally and in writing; to work independently and manage work assignments in a high interpersonal contact environment; to maintain appropriate professional boundaries and follow ethical guidelines and Center/Program policies, procedures, and protocols.
C. Demonstrates skills: in establishing priorities, working independently, and proceeding with objectives without direct supervision when appropriate; in creativity in handling and resolving problems; in time management principles as it applies to scheduled appointments, meeting obligations, paperwork, encompassing all job duties; and in conflict resolution.
D. Is familiar with food preparation techniques for up to 40 people at a time. Knows basics of comparison shopping, managing budgets allocated to kitchen, safe food handling techniques, and able to work with a dietician/food manager on food related issues, menus, and meal preparation.
E. Able to work with community businesses to facilitate employment opportunities for clients. Has a basic understanding of Social Security benefits as it relates to employment, including ticket-to-work and employment networks and other work incentives.
F. Must be proficient in use of computer and have keyboarding skills in order to enter and retrieve client's electronic records. General knowledge of Google Suite and Microsoft office software preferred.
3. Special Qualifications
A. Must possess and maintain a valid Utah driver license
B. CPR/First Aid certification
C. Food Handlers Permit (when required)
D. Yearly certification in Non-Violent Crisis Management
E. Certification or ability to be certified as a peer support specialist preferred